Rice Bubble Christmas Slice
 
Prep time
Total time
 
A cheerful and yummy Christmas Slice
Author:
Recipe type: Slice
Serves: 15
Ingredients
  • 4 cups of Rice Bubbles
  • 1 cup of icing sugar
  • 1 cup of quick oats
  • 250 gms copha
  • 2 tsps of honey
  • 1 cup of red and green m&m's
Instructions
  1. Line a baking dish with baking paper and set aside.
  2. Combine in a large bowl Rice bubbles, icing sugar and quick oats.
  3. Melt in a small saucepan the copha and honey until completely melted.
  4. Once copha and honey have melted, add to the dry ingredients and mix until combined.
  5. Add the red and green m&m's and gently mix.
  6. Then pour the mixture into the baking dish and gently press down until level.
  7. Place in the fridge until set.
  8. Once set, take a large knife and carefully cut into squares.
  9. Keep stored in the fridge for up to 2 weeks.
  10. Enjoy!
Recipe by Crumbs of a Foodie at https://crumbsofafoodie.com/2014/12/rice-bubble-christmas-slice/